Title: Lehigh County Oatmeal Cookies
Categories: Cookie Penn
Yield: 1 Servings

3	tb	Butter, melted
1/4	ts	Salt
1/2	ts	Baking powder
1/2	ts	Almond extract
1/2	c	Sugar
1 1/2	c	Quaker oats
1		Egg, well beaten

Mix all the dry ingredients together; add the butter, extract and egg, and mix thoroughly. Drop by teaspoonfuls onto a greased cookie sheet and bake at 350-F about 5 minutes. Remove from pan while warm. Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary Arts Press, 1936.

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